Deluxe Sour Cole Slaw

Chop finely: 1/2 large head of cabbage OR 1 bag shredded cabbage for cole slaw
1 small onion
1/2 green bell pepper
1 1/2 med. carrots [optional]

Mix in a sauce pan and bring to a boil:
1/2 cup vinegar
1/2 teaspoon salt
1/4 teaspoon turmeric
1/4 teaspoon celery seed
1/8 cup sugar OR 3 packets of Sweet N Low

While this is still hot, pour over the cabbage. Let stand for an hour, then refrigerate and serve chilled.